A dry red wine made from Lemberger grapes harvested in the Michaelsberg wine mountains in the Württemberg region.
Intense aromas of fresh blueberries, black cherries and dark chocolate intermingle with light peppery notes.
Spicy elegance and ‘richness’ perfectly characterise this wine! Excellent with rich roast beef and mature mountain cheese.
Serve at 16-18C.
25,00 €
A dry red wine made from Lemberger grapes harvested in the Michaelsberg wine mountains in the Württemberg region.
Intense aromas of fresh blueberries, black cherries and dark chocolate intermingle with light peppery notes.
Spicy elegance and ‘richness’ perfectly characterise this wine! Excellent with rich roast beef and mature mountain cheese.
Serve at 16-18C.
| Bottle size | 750 ml |
|---|---|
| Producer | Cleebronn & Güglingen |
| Country | Germany |
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