Dry red wine made from Nebbiolo grapes harvested in the commune of Monforte d’Alba, in the Piedmont region. Lightly structured wine with an expressive aroma, dominated by cherries, raspberries and violets. Held for 18 months in French oak barrels. Only ~ 3500 bottles of such wine are produced per year.
57,00 €
Dry red wine made from Nebbiolo grapes harvested in the commune of Monforte d’Alba, in the Piedmont region. Lightly structured wine with an expressive aroma, dominated by cherries, raspberries and violets. Held for 18 months in French oak barrels. Only ~ 3500 bottles of such wine are produced per year. Served at 16-18ºC.
| Country | Italy |
|---|---|
| Wine region | Piedmont |
| Producer | Gianfranco Allesandria |
| Bottle size | 1500 ml |
| Grape variety | Nebbiolo |
10 in stock
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