Intense, ruby red wine from Felciaino 1986 and Felciaino 2001 vineyards harvested from 50% Cabernet Sauvignon, 40% Merlot, 10% Sangiovese grapes.
Intense aromas of red fruits, dark chocolate and light vanilla, finishing with spicy herbs.
Well structured palate. Excellent accompaniment to venison dishes, pasta, lamb and veal dishes.
Serves at 16-18C.
39,00 €
Intense, ruby red wine from Felciaino 1986 and Felciaino 2001 vineyards harvested from 50% Cabernet Sauvignon, 40% Merlot, 10% Sangiovese grapes.
Intense aromas of red fruits, dark chocolate and light vanilla, finishing with spicy herbs.
Well structured palate. Excellent accompaniment to venison dishes, pasta, lamb and veal dishes.
Serves at 16-18C.
| Producer | Chiappini |
|---|
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