A dry rosé made from 40% Grenache, 30% Cinsault, 19% Cabernet, 11% Syrah from the best grapes harvested in the Coteaux d’Aix-en-Provence (Provence) region.
Delicate pink rose petal colour. Notes of fresh peach, red berries, complemented by citrus and peppery spiciness. Provence rosé chic!
Ideal with a variety of Mediterranean dishes.
Serves at 8-10C.
Pigoudet Chateau La Chapelle Rose
A dry rosé made from 40% Grenache, 30% Cinsault, 19% Cabernet, 11% Syrah from the best grapes harvested in the Coteaux d’Aix-en-Provence (Provence) region.
Delicate pink rose petal colour. Notes of fresh peach, red berries, complemented by citrus and peppery spiciness. Provence rosé chic!
Ideal with a variety of Mediterranean dishes.
Serves at 8-10C.
16,00 €
Description
Additional information
Bottle size | 750 ml |
---|---|
Country | France |
Grape variety | Cinsault, Grenache, Syrah, Ugni blanc |
Producer | Chateau Pigoudet |
Wine region | Provence |